For the purest and culinary tour groups, gourmands seeking authentic Perigourdin culinary art. Picture a getaway where each meal is a work of art, where the love for food and ingredients from authentic producers firsthand takes center stage. Welcome to our culinary experience — a seamless blend of opulent accommodations and a culinary journey guided by one of our chef’s whether Michelin, Bib Gourmand or traditional Rustic French. Join us as we embark on a culinary adventure, forging connections with food and flavors that will leave a lasting impression.
Culinary Discovery: Foodie Culinary Programs
Now, let's delve into the heart of your experience—the Foodie Culinary Programs artfully crafted by one of our chefs.
Market-to-Table Cooking Class Experience: Dive into the vibrant world of local French markets surrounding the chateau and local producers of wine, bread, cheeses, caviar, foie gras or truffles, hand-selecting the freshest ingredients alongside one of our chef’s. You will learn what to look for by touching, tasting and smelling these fresh products. Return to our kitchen and transform your finds into culinary delights with a cooking class under the chef's expert guidance. It's a journey that celebrates the farm-to-table ethos, fostering a deeper connection with food and local culture.
Gastronomic Dinner: Anticipation of a culinary extravaganza after a relaxing afternoon, you savor a worthy gastronomical dinner. Five courses of culinary artistry paired with exceptional wines will transport your taste buds to new heights. It's an evening that caps off a day filled with experience and flavors, where every bite is a revelation.
Details in brief:
Stay: 2 nights minimum, all room categories
Chef led classes and preparations.
Food and Beverages, excluding premium selections.
Market-to-Table cooking class experience.
€670 cost per couple plus VAT and Taxes, supplemental to room accommodations
14-day advance notice required
Optional Bistro lunch with single element cooking class €370